Wangderm is a Thai brand that offers a variety of food products including rice noodles, curry pastes, sauces, and snacks. The brand is known for its high-quality and authentic Thai flavors.
- The brand was founded in Thailand in 1983.
- Wangderm started as a small family business.
- Since then, the brand has expanded and become a popular choice for Thai food lovers around the world.
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Wangderm offers a variety of rice noodles including vermicelli, pad Thai noodles, and sen lek noodles.
Wangderm offers a variety of curry pastes including green curry paste, red curry paste, and massaman curry paste.
Wangderm offers a variety of sauces including sweet chili sauce, fish sauce, and oyster sauce.
Wangderm offers a variety of snacks including crispy seaweed, shrimp chips, and roasted broad beans.
Wangderm is based in Thailand.
Some Wangderm products are gluten-free, but it is best to check the label to make sure.
Wangderm offers some vegan products, but it is best to check the label to make sure.
The shelf life of Wangderm products varies, but it is typically around 1-2 years from the production date.
Wangderm products can be found at most Asian grocery stores or online retailers such as Amazon.
